top of page
The Science of Cosiness: Why Winter Feels Better With Warm Light, Soft Sound and Ritual

The Science of Cosiness: Why Winter Feels Better With Warm Light, Soft Sound and Ritual

4 December 2025

Paul Francis

Want your article or story on our site? Contact us here

Somewhere between the first frosty morning and the second early sunset, many of us start craving the same things: warm light, hot drinks, familiar films, thick socks, and the sense that home is a refuge from the outdoors. We call it “cosy”, but the feeling is not just aesthetic. It is physical, psychological, and surprisingly practical.


Woman in a cozy sweater sits on a sofa holding a stuffed animal, near a decorated Christmas tree. Warm lights create a festive mood.

Cosiness is what happens when your body senses safety and steadiness. It is comfort, but with a particular flavour: warmth, softness, predictability and a gentle lowering of demands.


What “cosy” really is

Cosiness is often described like a mood, but it behaves more like an environment. It is created by a combination of signals that tell your nervous system, “you can relax now”.


Those signals tend to fall into a few familiar categories:

  • Warmth (temperature, blankets, hot food)

  • Softness (textures, cushions, knitted fabrics)

  • Low glare lighting (lamps, candles, fairy lights)

  • Low threat sound (quiet music, gentle voices, rain on windows)

  • Small rituals (tea at the same time, lighting a candle, a film tradition)


In winter, these cues work harder because the outside world feels harsher, darker, louder and colder. Cosiness becomes a way of counterbalancing.


Why winter makes us want it more

In the UK, winter hits in a very specific way: damp cold, short days, and long stretches of grey. Less daylight can affect energy levels and mood, partly because it disrupts sleep timing and daily routines. Even if you do not feel “sad”, you can still feel less motivated, a bit flatter, and more easily tired.


Cosy settings offer a gentle solution. They reduce stimulation, encourage rest, and help you slow down without needing to call it “self care”.


The comfort of warm light

Bright overhead lighting can feel harsh when it is dark outside. Warm, low lighting tends to feel safer and more flattering, but there is something deeper going on too. At night, the body is more suited to calm light rather than intense glare. Lamps and warm tones mimic firelight, which humans have used for thousands of years to signal rest and safety after dark.

If you want a quick cosy upgrade, change the lighting first. Even a single lamp can shift a room from “functional” to “inviting”.


Soft sound and the “safe noise” effect

Silence can be peaceful, but it can also make a home feel empty. Cosy sound is rarely loud. It is predictable, soft, and steady. Think: gentle playlists, radio voices, crackling fire videos, rain sounds.


This kind of audio does something important. It fills the background so your mind stops scanning for surprises. If you have had a stressful day, soft sound can make it easier to come down from that heightened state.


Texture is emotional, not decorative

Texture is one of the fastest ways to create cosiness because your skin reads it instantly. Rough, cold or synthetic textures can keep you feeling slightly “on guard”. Soft, warm fabrics can do the opposite.


You do not need to redesign a room. One throw, one thick hoodie, one pair of warm slippers can change the entire feel of a winter evening.


Why rituals feel powerful in December

Many cosy habits are rituals. A ritual is not just a routine. It has meaning. It marks a moment as special, even if the act is small.


In winter, rituals help because they provide:

  • Predictability when days feel rushed or chaotic

  • A sense of control when the outside world feels uncertain

  • A cue to rest, especially when you struggle to switch off


This is why seasonal rituals catch on so easily. The first mince pie, the first film night, the first tree decoration. They are small anchors that make the month feel structured.


How to build cosiness without buying loads

Cosiness can become a shopping trend, but it does not have to be.


A simple “cosy checklist” looks like this:

  • One warm light source (lamp, fairy lights, candles)

  • One comforting texture (throw, thick socks, soft hoodie)

  • One safe sound (quiet playlist or spoken radio)

  • One warm drink or meal

  • One small ritual you repeat


The point is not perfection. The point is signalling to yourself that you are allowed to slow down.


Cosiness is not laziness, and it is not just decoration. In winter, it can be a quiet form of adaptation. A way of restoring energy, lowering stress, and finding warmth when the season asks us to endure cold and darkness.


In a world that rarely stops shouting, the cosy moment is often the moment your body finally believes it is safe.

Current Most Read

The Science of Cosiness: Why Winter Feels Better With Warm Light, Soft Sound and Ritual
The New Age of Digital Danger: Why Cybersecurity Fears Are Rising Across the UK
Navigating Career Security and Sustained Growth in an AI-Shaped Landscape

6 British Products That Are Surprisingly Banned in Other Countries (Here’s Why)

  • Writer: Connor Banks
    Connor Banks
  • Jun 26
  • 3 min read

From haggis and Marmite to Kinder Eggs, there are everyday British staples that raise eyebrows (and red tape) overseas. Some of these familiar items are considered risky, unhealthy, or just plain illegal in countries like the USA and Canada, even though they’re part of everyday life in the UK.


Here are six things that are completely normal in Britain — but are either banned, heavily restricted, or controversial abroad.


1. Haggis – Off the Menu in the USA

A brown haggis on a dark plate with a spoon resting beside it on a woven mat. Two glasses with amber liquid in the blurred background.

Haggis may be divisive, but for many Scots (and those who appreciate a bit of tradition), it’s part of the national identity. Made from minced sheep offal — including lungs, which is the sticking point here — haggis has been banned in the US since 1971.


The US Department of Agriculture considers sheep lungs unsafe due to the potential risk of contamination during slaughter. Even though millions of people in the UK eat it without issue, American regulations err on the side of caution. So if you're wondering, "Can you bring haggis into the US?" The answer is no.


2. Kinder Surprise – A No-Go in the States

Kinder Surprise egg leaning against a white candle on a beige surface. Soft focus background with neutral tones.

Yes, really. Those little chocolate eggs with the plastic toy inside are illegal in the US. According to FDA regulations, food products cannot contain non-edible embedded objects, due to choking hazards for children.


While they’ve got a separate version called Kinder Joy (which splits the toy and chocolate into two compartments), it lacks the charm of the original. So if you're searching "Why are Kinder Eggs banned in the US?" It's all about safety laws.


3. Raw Milk – A Legal Grey Area Abroad

Cow with yellow ear tags in field, looking at camera under a clear blue sky with scattered white clouds. Bright, calm setting.

In Britain, raw (or unpasteurised) milk is a niche but legal product, often sold at farm shops or directly from dairies. It’s appreciated for its richness and flavour, and seen by some as a more "natural" option.


However, in many US states, Canada, and other countries, raw milk is either banned or tightly regulated. Public health authorities warn about the risks of bacterial contamination, including Listeria, E. coli, and Salmonella.


So while it’s legal and available in the UK under certain conditions, in the US, it’s largely treated as a public health risk.


4. Marmite – Once Banned in Denmark

Marmite jar with yellow lid labeled "Elton John Limited Edition" on patterned surface, spotlighted against a dark background.

Marmite is a uniquely British staple. But in Denmark, it was temporarily removed from shelves in 2011 because of its added vitamins and minerals, which hadn’t been pre-approved under Danish food regulations.


It wasn’t banned due to any direct health risk; it simply didn’t meet bureaucratic requirements. So, "Is Marmite banned in Denmark?" Technically, it was, though it can now be found in limited quantities.


5. Irn-Bru (Original Recipe) – Banned in Canada

IRN-BRU logo in bold white letters on blue, featuring an orange figure with the text "Original and Best" below.

Scotland’s iconic bright-orange soft drink, Irn-Bru, used to contain a synthetic dye called Ponceau 4R (E124). While permitted in the UK, it’s banned in Canada due to concerns about hyperactivity in children and allergic reactions.


Though Irn-Bru has since been reformulated, the original recipe remains banned. So if you’re Googling "Is Irn-Bru banned in Canada?" — the answer is yes, at least in its original form.


6. Toys Inside Food – Not Allowed in the USA

Cute pink-eared figure sits atop a creamy dessert in a hand. Urban street with soft lights in the blurry background. Playful mood.

The US really doesn’t like surprises in its food, especially if they’re small plastic toys. Beyond Kinder Surprise eggs, any food product that contains a hidden non-edible object is considered a choking hazard and banned by the FDA.


So even if something passes UK and EU safety regulations, in America it’s a no-go. That includes novelty sweets or promotional snacks with toys hidden inside.



It’s interesting how the same everyday product can be perfectly acceptable in one country and completely banned in another. Whether it’s due to food safety concerns, bureaucratic red tape, or simply different cultural norms, these bans show just how subjective "safe" can be.


So if you're travelling or posting a parcel abroad, it’s worth double-checking what’s allowed. That jar of Marmite or humble Kinder egg might just be contraband where you’re headed.

bottom of page